Breast-Feeding and Weaning Practices - A Rural Study in Uttar Pradesh

Breast-feeding is an unequalled way of providing ideal food for the healthy growth and development of all normal infants. This shows the importance of good nutrition during lactation. The first milk or colostrum is of particular value to the infant given its high content of proteins and fat-soluble vitamins, and its anti-infective properties. It is the infant's first immunizations [2]. However, many rural folk discard this precious material. Ideally, exclusive breast-feeding should be the norm for the first 4-6 months of life and homemade soft foods should then be added to the infant's diet.